This copycat outback blooming sauce is easy and very simple to make. Using ingredients you probably already have on hand. it is also perfect for dipping with onion rings, wings, mozzarella sticks, baked shrimp, fries, or spread on a burger!
Using a cheaper mayonnaise is best for this recipe since its serving as a base and not an actual flavorant. It helps the real flavors to shine through.
Make sure you dont skip the chilling step before using it so that it will taste the same as Outback blooming sauce. Otherwise you will be able to pick out the flavors of each individual ingredient.
The next time you make a homemade blooming onion or just want to add a bit of zest to your next meal, try this quick and easy Outback blooming sauce recipe.
Ingredients:
- 1 cup mayo
- 1/2 cup Heinz chili sauce
- 1 Tbsp. Dijon mustard
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 Tbsp. Worcestershire sauce
- 1 tsp. ground black pepper
- 1/2 tsp. hot sauce
- 2 tsp. lemon juice
Instructions:
- In a medium sized bowl, whisk together all ingredients until well blended. Place in the refrigerator and allow it to sit for at least 30 minutes. Serve with desired fried side and enjoy!
